Dough!

We ate at Dough last Thursday, at the Chef's table, and ate what I believe was my first pizza. I don't know what the round disks of dough smothered in tomato sauce and cheeze I ate before were, but they weren't like this. Also the best salad (Tuscan) I've ever eaten in my life. And a bottle of Pellegrino. I don't drink wine anymore, but if I did, that's the place where I would drink it.

It's a fantastic place, please try it out.